Nachos Recipe

Ingredients:

🧀 8 cups tortilla chips (about 8 oz.)

🧀 1-1/2 cups cheddar cheese

🧀 1/2 cup sliced fresh jalapeño peppers

🧀 1 can (2.25 oz.) sliced black olives, drained

🧀 1/2 cup salsa

Instructions:

1. Heat oven to 400ºF.

2. Layer 1/3 each of the chips, cheese and peppers in shallow ovenproof dish. Repeat layers twice.

3. Bake 7 min. or until cheese is melted.

4. Top with remaining ingredients.