Buffalo Wings Recipe

Ingredients:

πŸ— Β½ cup butter, melted

πŸ— ΒΌ cup sauce of your choice

πŸ— 3 tablespoons white vinegar

πŸ— 24 chicken wings or drumettes

Instructions:

1. Preheat oven to 350Β°F.

2. In a small bowl, whisk together butter, your sauce and vinegar. Dip drumettes in butter mixture; arrange in single layer in large baking pan.

3. Bake until chicken is browned and an internal temperature of 165Β°F has been reached, about 30 to 40 minutes.